Saturday, July 10, 2010

Beef Roast

I know i have not blogged the famous non-veg dish of kerala.The very famous Beef dish.Beef is the most favorite dish of non veg lovers of kerala.This goes well with the kerala parathas.In my childhood days my dad used to get beef once or twice in a month.Later i remember my dad stopped having beef and we used to cook beef dishes very rarely.My husband who is a beef lover,loves to cook beef by his own also.These beef dishes are very famous in thattukadas,small food joints in kerala.....So here is my beef roast recipe  from my kitchen to yours....................


  1. Beef cut into small cubes-1 lb
  2. Chilly powder-1+1 tbsp
  3. Turmeric Powder-1+1 tsp
  4. Garam Masala-1+1 tbsp
  5. Vinegar-2 tsp
  6. Corainder Powder-2 tbsp
  7. Whole Garam Masala(1tsp fennel seeds,3 cloves,1 cinnamon stick,3 cardamom)
  8. Onion-2 large
  9. Garlic-6 pods minced
  10. Ginger minced-1+1 tbsp
  11. Curry leaves -1 handful ( I dint use,Optional)
  12. Mustard-1 tsp
  13. Green Chillies-3 splitted
  14. Tomato-2
  15. Salt
Method Of Preparation
  • Marinate Beef  with  1 tsp turmeric powder,1 tbsp chilly powder,vinegar,1 tbsp corainder powder, 3 garlic pods minced,1 tbsp minced ginger,1 tbsp garam masala ,1/2 Onion,Salt and curry leaves and keep aside for 1-2 hrs
  • Place the marinated beef in Pressure cooker and cook for around 4 whistles or till the beef is tender .
  • Heat a skillet splutter mustard and whole garam masala,add onion and saute till the onion is transparent
  • After that add rest of the garlic ,ginger and curry leaves and saute.
  • Add  tomatoes and cover cook for 2-3 mins
  • Add the cooked beef and cook till the water evaporates and till it is dry
  • Serve with rotis or rice /Moru curry or rice/Yogurt


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