Saturday, February 27, 2010

Cherupayar Thoran


  1. Cherupayar(green gram)-1 cup
  2. Coconut Shredded-1/4 cup
  3. Dry Red Chillies-2 nos
  4. Turmeric Powder-1/2 tsp
  5. Chilly Powder-1/2 tsp
  6. Onion-1 (cut into small pieces)
  7. Garlic -2 pods
  8. Salt
  9. Water
  10. Curry Leaves
Method of Preparation
  • Cook green gram with salt and water in pressure cooker for 3 -4 whistles
  • Take a pan splutter mustard ,add Dry red chillies,Curry leaves saute for a minute
  • Add onion and garlic and saute till transparent and brown color 
  • Add Turmeric powder and chilly powder and saute for a minute
  • Add Coconut shredded and saute for a minute
  • Finally add Cooked Cherupayar(green gram) and cook for 5 -10 mins.
  • Serve with rice!

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