Tuesday, March 9, 2010

Chicken Fry


  1. Chicken-1 lb
  2. Ginger-4 tbsp
  3. Garlic -3 tbsp
  4. Soya Sauce-3 tbsp
  5. Corn Flour-3 tbsp
  6. Yogurt-1/2 cup
  7. Salt
  8. Oil to fry
Method of Preparation
  • Cook chicken in yogurt 
  • Make a paste out of ginger-garlic paste,soya sauce and corn flour
  • When it is cooked marinate chicken with the above  paste and keep aside  for 1 hr.
  • Deep fry or shallow fry in oil.Here i have made a shallow fry
  • Chicken fry is ready.

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