French Toast

Ingredients

1. Bread Slices-3(Remove crust)
2. Egg-1
3. Milk-1/4 cup
4. Sugar-3 tbsp
5. Ghee

Method Of Preparation

• Beat egg well.Add Sugar and milk to this and beat well
• In a sauce pan heat ghee/butter
• Dip bread into the above mixture,allow to soak for 30 secs on each side 
• Place 2 slices of bread at a time into the pan and cook until golden brown